Dining Hall

Standard Hours

Breakfast
- Mon - Fri7:15AM - 9:15AM
Lunch
- Mon - Fri11:00AM - 1:30PM
Dinner
- Mon - Sun5:00PM - 7:00PM
Brunch
- Sat - Sun11:00AM - 1:30PM

The dining hall is an all-you-care-to-eat facility offering a variety of stations from home cooking to vegan, a full salad bar, pizza and pasta, made-to-order sauté bar, desserts. Make the meal that suits you by mixing and matching from stations to get the best of everything.

Guest Door Rates:

Breakfast	$7.00
Lunch	$9.00
Dinner	$9.00

Accepted Here

Cash, Credit, Debit, and Meal Swipes.

Menu Highlights

Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Vegetarian
Contains no meat, fish, or poultry.
Vegan
Contains no animal products of any kind.
Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.